Absorption and Decomposition of Hydrogen Peroxide in Japanese Noodle
نویسندگان
چکیده
منابع مشابه
Isothermal decomposition of hydrogen peroxide dihydrate.
We present a new method of growing pure solid hydrogen peroxide in an ultra high vacuum environment and apply it to determine thermal stability of the dihydrate compound that forms when water and hydrogen peroxide are mixed at low temperatures. Using infrared spectroscopy and thermogravimetric analysis, we quantified the isothermal decomposition of the metastable dihydrate at 151.6 K. This deco...
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Hydrogen peroxide (H2O2) is a strong oxidizing agent. High concentration H2O2 or High Test Peroxide (HTP) has been used extensively in the past in propulsion applications as mono and bipropellant. At low temperature, HTP can be catalytically decomposed to water and oxygen. Drawbacks to this approach include catalyst poisoning due to the presence of stabilizers in HTP, and susceptibility of the ...
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ژورنال
عنوان ژورنال: Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
سال: 1971
ISSN: 0015-6426,1882-1006
DOI: 10.3358/shokueishi.12.376